UGA has a long history of conducting groundbreaking health and medical research. From behavioral health to advanced stem cell therapy, UGA researchers are on the front lines of the fight against obesity, diabetes, and infectious diseases.

Congratulations to Katy Morris Dye, a graduate student in the Farmer Lab, who is a 2014 Ruska Award winner.

A new study from University of Georgia cell biologists analyzes the transport system that builds cell organelles called cilia.

Professor Roberto Docampo has been awarded Argentina’s RAICES [ROOTS] Prize, an award established to recognize Argentinian born scientists working abroad who have promoted ties that strengthen science and technology initiatives in Argentina.

Ciro Cordeiro, a graduate student in the Docampo Lab in the University of Georgia Cellular Biology Department has been awarded a short-term fellowship from the European Molecular Biology Organization (EMBO) to visit the University College London,

Big cities like New York, San Francisco, and Portland are well-known big-ticket food towns, however, exciting culinary developments are putting Athens on the map.

An article posted on Yahoo!News on March 5, 2013 by Vonda J. Sines describes research on impulsive eating being performed by Dr. Ping Shen. 

Congratulations to Dr. Katherine ("Kat") Verbist for winning the 2013 Excellence in Research by Graduate Students Award from the Graduate School. This award is worth $1,000, and she will be honored with other recipients at a banquet in April.

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